Special offer for this season
Use promo code MF30 to avail flat 30% discount on your bookings.
(Valid till March - 2019)
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Your eco-friendly homestay in Goa

Take a step away from the daily grind of life in the city and enjoy a rejuvenating time at the most idyllic eco-friendly homestay in Goa. Perched at the edge of the thriving Netravali Wildlife Sanctuary in eastern Goa, Mangaal Farms is far off the tourist path and offers a glimpse of the days of old.

Wellness holiday

Find yourself inadvertently enjoying a complete wellness cleanse - body, mind and soul, as the oxygen-rich air surrounding the farm heals from within. This tranquil homestay in Goa is host to verdant greenery and the pure sounds of nature that allow you to reconnect with your inner self through the tools of our wellness and healing experts.

You will soon embody the philosophy of slow living through the library of engaging books in the hall, the calming effect of the property’s beautiful swimming pool and the charming rustic ambience that gels perfectly with its natural surroundings.

Farm to table

Our farm homestay in Goa focuses on the earth and its bounty as both inspiration and resource. A variety of food, fruit and grain thrive in the abundance of fertile soil and you will find just that on your table each day.

The traditional style of cooking of the local Velip tribe is followed to give you an authentic experience of life in Goa in these parts. The food is wholesome and healthy.

Learn the ropes

Mangaal Farms brings you more in touch with nature than you would have imagined. Your companions through your stay with us will be the exquisitely hued Malabar thrush, grey hornbill, peacocks and other birds. We will point them out to you on your jungle walk. You can also learn about the myriad medicinal plants native to this region that grow at our homestay in Goa.

Take back more than a rejuvenated you with time-tested recipes of hearty tribal dishes during our cooking classes. We can also introduce you to traditional farming practices for seeding, harvesting rice and vegetables, growing flowering plants, and the process of crushing cashew apples for that sweet taste of Goa.